Click & collect in Tavers, Beaugency & Cap Saran Everything homemade, every morning

Event MidWork & After Work pizza offer · From 6 November to 14 November 2026 · Epiane Tavers and Epiane Beaugency Find out more
Freshly baked Epiane sourdough loaves

Artisan bakery · Loiret

SHAPED by hand. BAKED every morning.

Epiane, pleasure & passion. Heirloom-wheat breads and homemade sourdough, all-butter viennoiseries and pastries of the day — to collect from our 3 shops.

Order for click & collect Shops & opening hours

Right now

Autumn 2026
The dining room at Epiane Cap Saran

Lunchtime at Epiane

HAVE LUNCHwith us.

Sourdough sandwiches, mini quiches, mini pizzas and pinsas made that very morning: enjoy them in our shops or take them away.

  • Eat in or take away
  • Main + drink + sweet treat deal
  • No waiting: order the day before, collect between 12 and 1 pm

See the lunch menu

Click & collect: order by 10 pm the day before, choose the 12 – 1 pm slot and your lunch will be waiting for you, no queuing.

The essentials

On the menu all year round

Pop-up

OUR EVENTSnot to be missed.

All our events

From 6 November to 14 November 2026

MidWork & After Work pizza offer

Epiane Tavers and Epiane Beaugency

From 6 to 14 November, in Tavers and Beaugency: buy 2 pizzas and get a free drink, during MidWork (11 am – 2 pm) and After Work (5 pm – 7 pm).

Find out more

Our breads made with ancient grains
&
and homemade sourdough

Plaisir & Passion

Our name

A NAMEa promise.

Epiane brings together the ear of wheat (épi in French) and the coffee bean in a single word. Its name is also inspired by Epione, the Greek goddess of care and well-being.

  • Sourdough breads, baguettes and viennoiseries made with ancient grains
  • Specialty coffee, roasted by our head barista
  • Locally brewed craft beer, made from our ancient grains
Our story
  • Epiane. Plaisir. Passion.
  • A way of life in every bite.
  • Wholesome ingredients for a sweeter life.
  • From grain to baguette, a true craft.
  • The joy of traditional craftsmanship.
  • Great bread starts with a good sourdough.
  • Authenticity at the heart of our creations.
  • Excellence, cultivated.

The Epiane way

From grain to baguette, a true craft.

LOCALLY GROWN.

Homemade flour,
ground on a stone mill.

Ancient grains.

Old-time varieties,
rich and rustic in flavour.

HOMEMADE SOURDOUGH.

Natural, fed every day.
48 hours of slow fermentation.

Craftsmanship.

Kneaded, shaped and baked
on site by our bakers.

SPECIALTY COFFEE.

Roasted by our
head barista.

HANDMADE. every day.

Every night, our bakers knead, shape and bake our sourdough breads, all-butter viennoiseries and pastries. Nothing frozen, no shortcuts: 100% homemade, at the pace of the bakehouse.

Ears of ancient wheat
01Ancient grains
An Epiane sourdough loaf in the baker's hands
02The craft
A slice of sourdough bread on an Epiane plate
03The bread

Click & collect

Your bake, on your schedule

as easy as pie

  1. 1

    I fill my basket

    Breads, viennoiseries, pastries: order until 10pm for the next day.

  2. 2

    I choose my time slot

    Collect from one of our 3 shops, at the time slot that suits you.

  3. 3

    I enjoy

    Your order is ready, still warm. All that's left is to enjoy it.

Order now

Customer reviews

THEY SAY ITbetter than we do.

Google review
5 out of 5 stars

« Nous avons passé un très bon moment chez Epiane. Il y a une grande diversité de pâtisseries, viennoiseries et de boissons et le lieu est très chaleureux. Nous y retournerons avec plaisir si nous sommes dans la région. »

Coraline B. Epiane Tavers · September 2026
Google review
5 out of 5 stars

« Accueillies par l’aimable et chaleureuse Alicia, nous avons passé un agréable moment. Tout était bon, beau et bien présenté. Je recommande ! »

Fanta D. Epiane Cap Saran · August 2026
Google review
5 out of 5 stars

« Très bel endroit. Un accueil merveilleux et un design vraiment chouette. Bref, c’est trop mignon. »

Antoine B. Epiane Beaugency · May 2026
100%Homemade
48hOf fermentation
3Shops
7/7Open every day

The world of Epiane

A way of life in every bite.

Partner offers · Cap Saran

YOUR RECEIPTtreats you.

Shopped at one of our neighbours in the Cap Saran shopping centre? Show your receipt at Epiane Cap Saran and leave with a baguette or an espresso.

Epiane × Les Copines

Concept store

Les Copines

Show your Les Copines receipt and leave with a baguette or an espresso.

Epiane × Krys

Optician

Krys

Show your Krys receipt and leave with a baguette or an espresso.

Epiane × Calzedonia

Fashion & lingerie

Calzedonia

Show your Calzedonia receipt and leave with a baguette or an espresso.

Offer valid only at Epiane Cap Saran, on presentation of the partner's receipt. Conditions in store.

Follow us

@boulangerie_epiane

See our Instagram

The Epiane bakery shopfront, with its “Plaisir & Passion” sign

Our 3 shops

COMEand see us.

Tavers, Beaugency and Cap Saran: open 7 days a week. Order online and collect from the shop of your choice.

Practical info Order

Fancy a taste?

Order online and collect your bread still warm from one of our three shops.

Order for click & collect

Click & collect

Order before 10pm, collect the next day from one of our 3 shops.

Order before 10pm

ready the very next morning

100% homemade

French flours, natural sourdough, PDO butter. Nothing industrial.

Secure payment

Pay by card with Stripe or with PayPal, worry-free.